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    楊枝甘露

    楊枝甘露

    主要成份：
    水、芒果汁、糖、芒果肉、海藻水晶珠、金柚肉、植脂末（含有牛奶蛋白）
    功效：
    採用菲律賓芒果及新鮮西柚製成，口感豐富，配合新鮮果肉，産品鮮甜幼滑，是融合了美味與健康的産品。
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    楊枝甘露沙冰

    楊枝甘露沙冰

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    極品鮑魚遼參佛跳牆

    極品鮑魚遼參佛跳牆

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    榛子核桃裸麥包

    榛子核桃裸麥包

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    法國檸檬皮布理歐

    法國檸檬皮布理歐

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    法國短棍包

    法國短棍包

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    法國長棍包

    法國長棍包

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    泡沫咖啡 (凍/熱)

    泡沫咖啡 (凍/熱)

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    流沙奶皇包

    流沙奶皇包

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    海鹽白汁吞拿魚三文治

    海鹽白汁吞拿魚三文治

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    消暑開胃冬瓜薏米荷葉瑤柱煲老鴨湯

    消暑開胃冬瓜薏米荷葉瑤柱煲老鴨湯

    主要成份：
    冬瓜、薏米、荷葉、瑤柱
    功效：
    乾隆御膳菜譜中最常出現鴨肉，深受皇帝喜愛；此湯以調和體內陰陽、利水消腫的鴨肉，再加入水量極高的冬瓜，最適合夏天清涼補水，配合荷葉及薏米，倍增消暑作用。故此為一款消暑補水、醒脾開胃的湯水，最適宜炎熱夏天大量出汗後胃口欠佳飲用。
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    清涼生津蘋果雪梨無花果茶

    清涼生津蘋果雪梨無花果茶

    主要成份：
    蘋果、雪梨、無花果、甘筍
    功效：
    清涼潤燥、止渴生津